Until now, stone bake ovens have only been accessible to those with a big budget and permanent, outdoor space. Roccbox solves these problems and brings authentic wood and gas fired cooking to everybody. It is a creative and addictive way to share social time with friends and family and we believe that once you taste the results, it’ll change the way you cook and socialise forever.
As soon as you have your hands on Roccbox, you will want to explore its versatility. In Roccbox, you have the ability to cook at temperatures much higher than a conventional oven and this is the key to the unique textures and flavours you'll now be able to create at home. We think that these unbeatable results are the reason that anyone who tries the food produced falls in love with Roccbox instantly.
Originating from Naples in Italy, Neapolitan pizza is regarded the best in the world. It has a super light, fluffy rise with crispy, charred spots and ideally made with a good sourdough. A temperature of 500°C is required in order to achieve the optimum pizza cooking environment.
Roccbox’s porous stone floor crisps up the pizza from the base up whilst the rolling flame cooks the pizza top down resulting in an exceptionally quick and evenly cooked pizza.
Fish and seafood dishes cook beautifully and effortlessly in Roccbox. The intensely dry heat will cook your fish dishes through in no time whilst locking in moisture, keeping the fish succulent. But it is the perfectly crisp skin that really steals the show – achieved in a way that no conventional oven ever could!
Dishes such as garlic king prawns and hot smoked salmon can be produced within minutes, the rolling flame licking the food leaving behind a mouth-watering, unique flavour.
Roccbox’s porous stone floor lends itself perfectly to baking breads, ensuring a perfectly crisp crust every time. Ideal for creating flatbreads out of your leftover pizza dough or favourite artisan recipe, the high heat cooking environment means your dough will rise to beautifully fluffy loaves within seconds, not forgetting the delicious charring and spotting that is only achievable by authentic stone baking.
Use Roccbox at a lower temperature to bake your flatbreads, remove from the oven and stuff with your favourite cheeses and cured meats. Place back in the oven to toast and melt down for a mouth-watering, stone baked, deli style sandwich – you’ll never want to buy a shop bought snack ever again!
The intense cooking environment of Roccbox is ideal for crafting impossibly tasty vegetable dishes. Soft and sticky sweet potato wedges, crisp and caramelised Mediterranean vegetables and deliciously seared asparagus are all incredibly quick and simple to execute.
The high heat environment will rapidly cook the food through whilst the rolling flame will catch the edges of your vegetables leaving behind the crispy charring that make roasted vegetable dishes irresistible.
"Wood-fired taste, you usually experience in a restaurant."
"A reliable, easy to use, power house of an oven that will make you want to have a pizza party every single weekend!"
"The smoky flavours and intense dry heat of Roccbox adds a whole new level to a perfect Sunday roast."
"Ever since I heard about Roccbox, I've been dreaming of taking it to the beach and making pizza."
"Insanely amazing. Roccbox is the FUTURE."
"It's the most amazing portable wood oven you can cook just about anything in. You can even hook it up to gas if you like."
Originally, both burners were going to be sold as separate products. However, during the testing stages of Roccbox, we soon realised that both wood and gas offer a unique cooking experience that everyone should be able to experience right out of the box. All customers will receive both a wood and a gas burner, with hose.
Roccbox’s wood burner is an engineering masterpiece and was the most challenging part of creating Roccbox. The entire burner has been designed to draw air through its body, creating an intense flame with a secondary combustion that has all the power of a mini jet flame without the need of a power source. It really is a pretty cool piece of engineering!
Unlike BBQs the top surface of portable ovens can get dangerously hot. Roccbox is the only product to have reduced the risk of burning by developing a specialist high-heat silicone jacket to protect you and your loved ones.
Roccbox is built from the highest quality, commercial grade materials designed ensuring durability and longevity. Roccbox boasts the right balance of quality and affordability whilst ensuring the oven remains portable and lightweight.
1 Roccbox’s body is comprised of multiple steel layers with a dense, space-age insulated jacket. All encapsulated in a sleek, protective silicone outer sleeve.
2 Roccbox’s insulated internal stone floor is retained in a stainless steel base plate, with anti-warp reinforcement joist, ensuring durability and longevity.
3 The ovens’ thermal elements begin to store and radiate heat, creating a rolling flame, saturating it evenly throughout the oven.
4 Interchangeable burner connection allowing an easy switch between the wood and gas burner attachments.
Ease of use was in the forefront of our minds when designing Roccbox. After almost 100 material and composition variations, and numerous design tweaks, we've got it just right!
Our incredible pizza peel (included) has been inspired by those used in high-end Italian restaurants and is built to make cooking with Roccbox a dream.
Buy your Roccbox and get everything you need to create amazing food
Using over 20kg of raw material and over 100 parts, Roccbox is built to last