No camping trip is complete without a S’More! We have strayed a little from the original S’More made with graham crackers and have instead popped the chocolate and marshmallows into cones – mainly because we’re greedy and you can fit more filling in!!
For this one you can really have your Roccbox at any temperature however our timings are for around 300 degrees. You will just need to adjust them a little for a hotter or cooler temperature.
Simply fill the cones with the Nutella, marshmallows and chocolate chips and wrap in tin foil.
Cook in the front of your Roccbox for 3 minutes. Leave them to stand in the foil for 2 minutes, then unwrap and pile on some calories!!
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